Grassfed Beef Jerky - Cajun Style (5oz)
WHY DOES IT COST MORE?
Seems crazy right? Pasture raised cows require 1.5-2 acres of land per cow. Factory farmed cattle get about 50 square feet.
Our cattle get 4x the love as we move them from pasture to pasture for optimal grazing.
Grass-fed and finished cows require twice as much time to grow versus factory-farmed cattle on high calorie diets.
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GRASSFED & FINISHED
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GMO-FREE
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USA GROWN & HARVESTED
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PASTURE RAISED
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NO ANTIBIOTICS
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GRASSFED & FINISHED
-
GMO-FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GRASSFED & FINISHED
-
GMO-FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GRASSFED & FINISHED
-
GMO-FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GRASSFED & FINISHED
-
GMO-FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GRASSFED & FINISHED
-
GMO-FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
WILD CATTLE. CRAZY BENEFITS.
The cleanest, most flavorful, and nutrient-dense beef you‘ve ever tasted.
Our animals receive a wholesome life in the sun, not crammed into feeding pens.
Regenerative farming gives nutrients back to the soil instead of stripping the land.
