Bold, nutrient-dense, and deeply nourishing, our Grassfed Bison Liver is a true powerhouse of whole-animal nutrition. With its rich flavor and smooth texture, bison liver is perfect for those who value food that fuels—whether pan-seared, blended into pâté, or added to ground meat for an extra boost.
Sourced from bison that are 100% grassfed, grass finished, and pasture-raised on open land, these animals live as nature intended—roaming freely, grazing naturally, and never confined or grain-fed. The result is liver that’s not only incredibly nutritious but also raised with care and respect.
