Grass Fed Bison Oxtail

Our Bison Oxtail is deeply flavorful and made for slow-cooked comfort food, delivering rich, nourishing depth to any dish. When braised low and slow, the meat becomes fall-off-the-bone tender while releasing silky, collagen-rich goodness into soups, stews, and broths.

The Rebel Way:

• Collagen-rich and nourishing: Creates a naturally silky, deeply flavorful broth when slow cooked.
• Perfect for braising and stews: Breaks down beautifully for tender, melt-in-your-mouth results.
• 100% grass fed bison: Bison raised on open pasture, free to roam, graze, and live as nature intended.

Produced with care and integrity by Rebel Pastures.