Our Bison Oxtail is deeply flavorful and made for slow-cooked comfort food, delivering rich, nourishing depth to any dish. When braised low and slow, the meat becomes fall-off-the-bone tender while releasing silky, collagen-rich goodness into soups, stews, and broths.
The Rebel Way:
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Collagen-rich and nourishing: Creates a naturally silky, deeply flavorful broth when slow cooked.
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Perfect for braising and stews: Breaks down beautifully for tender, melt-in-your-mouth results.
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100% grass fed bison: Bison raised on open pasture, free to roam, graze, and live as nature intended.
Produced with care and integrity by Rebel Pastures.