Grassfed Beef T-bone Steak
Grassfed Beef T-bone Steak
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The Grassfed Beef T-Bone Steak is a classic cut that delivers two incredible steaks in one—a tender filet on one side and a juicy strip steak on the other. Raised from 100% Grassfed and Grass Finished cattle, this steak comes from animals that graze rotationally on open pastures, never confined and never fed grain. The result? A steak that’s naturally flavorful, tender, and packed with integrity.
At Rebel Pastures, we don’t just raise beef—we regenerate the land with our farming practices, ensuring healthier soil, happier animals, and better food. No industrial farming tricks, no feedlots—just pasture-raised beef that’s as real as it gets, because we give a damn about what you’re eating.
Perfect for the grill or pan-searing, our Grassfed Beef T-Bone Steak offers the best of both worlds in one cut. Bold, natural flavor from beef raised with care and purpose. Taste the difference of truly pasture-raised steak.
