Grassfed Beef - Hanging Tender (0.78lb)

The hanging tender is a culinary gem celebrated for its robust flavor and tender texture. With rich marbling and a hint of sweetness, this steak can certainly be considered 'a cut' above the rest. Each animal offers just two hanger steaks, making each one a rare and cherished delicacy. Raised on pasture, this cut is lean and packed with nutrients. A versatile and delicious choice, whether you decide to grill, pan-sear, or broil this savory steak.