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Grassfed Beef Hanging Tender - Rebel Pastures
Grassfed & grass finished

Grass Fed Beef Hanging Tender Steak

★★★★★ 4.95 · 1521 verified reviews
$71.50 per pack1.8 lbs avg. $14.90 per serving Assumes 6 oz cooked protein per adult serving.
Only 7 left

Our Grass Fed Beef Hanging Tender Steak is a prized, tender cut from 100% Grass Fed and Grass Finished cattle raised on open, rotationally grazed pastures and never fed grain Perfect for grilling, pan-searing, or slow-cooking, this cut delivers rich, beefy flavor with a melt-in-your-mouth texture.

Sealed Vacuum-sealed and frozen solid. Thaw one pack at a time.
No plan One-time order. No subscription needed.
Frozen Arrives right or we make it right.
American Born, raised and harvested here. Never imported.

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What people say about this cut

4.95 · 1521 verified reviews
Where this meat comes from

Grass its whole life.
Never a feedlot.

Grassfed and grass finished — the second half is the part most labels leave out. No grain to fatten it at the end, no confinement, no antibiotics, no hormones. It takes 8–12 months longer that way.

Born, raised and harvested in America. We can tell you which farm this batch came from, because there are only five of them.

How we farm
Grass finished
On pasture to the end. No grain finish, ever.
No antibiotics
Not routinely, not at the end. No hormones either.
Rotationally grazed
Moved to fresh paddock before the grass is spent.
100% American
Five family farms. No imported meat in a domestic wrapper.