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Grassfed & grass finished

Grassfed Beef Sirloin Steak

★★★★★ 4.95 · 1493 verified reviews
$20.45 per pack8 oz avg. $15.38 per serving Assumes 6 oz cooked protein per adult serving.
In stock

Our Grassfed Beef Sirloin Steak is a perfect balance of flavor and tenderness, raised the way nature intended Sourced from 100% Grassfed and Grass Finished cattle, this steak comes from animals that are rotationally grazed on open pastures, never confined or grain-fed.

Sealed Vacuum-sealed and frozen solid. Thaw one pack at a time.
No plan One-time order. No subscription needed.
Frozen Arrives right or we make it right.
American Born, raised and harvested here. Never imported.
Buying more than one cut?

This cut comes in a bundle too

If this is a staple in your kitchen, a bundle is the picking already done — packs sealed, labeled and frozen, one order, one delivery.

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What people say about this cut

4.95 · 1493 verified reviews

Customer Reviews

Based on 12 reviews
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L
Lori L. (Wyoming, US)
Great flavorful meat.

The meat we tried was delicious. Can't wait to try the other steaks and ground beef. Being seniors, we eat small portions, so the meat goes a long way.

A
Amy O. (Rockford, US)
Great steak!

Yum!! Excellent meat always. We are so thankful to get our meat from local sustainable farmers who give a dam! 😉

D
Diana (Dimondale, US)
Excellent flavor

For being a less expensive cut, we were very pleasantly surprised at the tenderness and flavor of the sirloin steak. Can't wait to try it again. Highly recommend.

P
Pam R. (Rockford, US)
Grass Feed Sirloin

Wonderful steak, fabulous taste & texture-new staple to order-thanks ❤️

E
Elizabeth S. (Chelsea, US)
taste is wonderful

This is great tasting beef.

Where this meat comes from

Grass its whole life.
Never a feedlot.

Grassfed and grass finished — the second half is the part most labels leave out. No grain to fatten it at the end, no confinement, no antibiotics, no hormones. It takes 8–12 months longer that way.

Born, raised and harvested in America. We can tell you which farm this batch came from, because there are only five of them.

How we farm
Grass finished
On pasture to the end. No grain finish, ever.
No antibiotics
Not routinely, not at the end. No hormones either.
Rotationally grazed
Moved to fresh paddock before the grass is spent.
100% American
Five family farms. No imported meat in a domestic wrapper.