Pasture Raised Pork Steak
Our Pork Steak is a tender, flavorful cut that delivers rich, juicy pork in every bite, coming from pigs raised outdoors on open pastures. It’s perfect for grilling or pan-searing when you want a hearty, versatile steak that cooks beautifully.
The Rebel Way:
- Pasture Raised Pork: Pigs forage and thrive outdoors as nature intended.
- Rich, juicy flavor: A well-textured cut that stays tender on the grill or in the pan.
- Regeneratively produced: Farming practices that restore the land while raising high-quality pork.
No shortcuts. Just pasture raised meat delivery from Rebel Pastures.
WHY DOES IT COST MORE?
Raising pigs on pasture requires roughly 25x more land per pig versus factory farms
Our pigs get 4x the love as we move them from pasture to pasture for optimal grazing
Pastured pigs require twice as much time to grow versus factory-farmed pigs in confined barns.
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GMO-FREE
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VACCINE FREE
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USA GROWN & HARVESTED
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PASTURE RAISED
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NO ANTIBIOTICS
-
GMO-FREE
-
VACCINE FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GMO-FREE
-
VACCINE FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GMO-FREE
-
VACCINE FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GMO-FREE
-
VACCINE FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
-
GMO-FREE
-
VACCINE FREE
-
USA GROWN & HARVESTED
-
PASTURE RAISED
-
NO ANTIBIOTICS
WILD PIGS. CRAZY BENEFITS.
The cleanest, most flavorful, and nutrient-dense pork you‘ve ever tasted.
Our animals receive a wholesome life in the sun, not crammed into feeding pens.
Regenerative farming gives nutrients back to the soil instead of stripping the land.
